European Travel

Pan Seared Duck Breast

Saturday, March 21st, 2015

Share on Facebook European grocery stores have a much wider range of meats than American stores.  This wonderful duck breast was prepackaged and obviously not a luxury item.   I bought this beauty at the Monoprix.    

Beaufort Cheese

Sunday, January 25th, 2015

Share on Facebook The Savory region of France is world renowned for its “savory” cheese.  The mountainous  landscape provided few opportunities for cereal production but was ideal for dairy farming. In Chamonix I bought a Beaufort (€ 17.75) at a local grocery store and used it to make a white wine cheese sauce.  It served […]